Birmingham’s culinary scene has become one of the South’s most beloved. For locals looking for the perfect place to enjoy an exceptional meal, the Magic City offers a range of restaurants that deliver.
Bottega
Bottega marries Italian elegance and Southern soul. The main dining room is the ideal place to enjoy long, luxurious dinners, while the connected cafe offers a more casual, but still polished experience. They offer incredible dishes from house-made pastas to memorable mains with a wine list that is sure to impress.
Chez Fonfon
For something intimate and effortlessly chic, Chez Fonfon delivers French bistro fare in a cozy setting. It’s casual enough for weekday dinners but refined enough for date nights. Don't hesitate to try an unfamiliar French dish; they are all worth the risk.
Hot and Hot Fish Club
A fusion of coastal and farm-to-table, Hot and Hot blends rustic charm with culinary perfection. The open kitchen adds a level of interest and intimacy, and signature dishes like the tomato salad and fresh Gulf seafood keep regulars coming back. It’s a favorite for those who appreciate thoughtful plating and seasonal menus.
Café Dupont
Located in a beautifully restored downtown building, Café Dupont blends Southern traditions with classic cooking styles. The menu is seasonal and sophisticated and perfect for a romantic night on the town.
Galley & Garden
Set inside a historic home on Highland Avenue, Galley & Garden has perfected refined Southern cuisine. White tablecloths, seasonal tasting menus, and a renowned wine list make this a top choice for date nights, celebrations, and anyone looking to enjoy culinary artistry in a charming setting.
Automatic Seafood & Oysters
With its chic, coastal vibe and impeccable dishes, Automatic lives up to the hype. The team curates a menu that changes regularly based on the freshest catches. The raw bar is a standout, and the cocktail list is equally enviable.
Helen
Located in a historic downtown building, Helen reimagines Southern cooking from a modern perspective. The menu consists of comforting dishes featuring the freshest locally sourced ingredients. From cast iron spring vegetables to perfectly grilled meats, every dish feels both nostalgic and new.
Cover Photo by Jay Wennington
